Talkin' up the Grapes!

Wineries on Twitter? How Tweet it is!

 

Eaglesnestwinery1_200

Wineries on Twitter

 

 

After researching and reporting about wineries on Facebook recently, I thought it would be interesting to do the same for Twitter. And as I suspected … yes… many wineries are taking the opportunity to get their message out on Twitter as well as Facebook (not surprising since a very high percentage of the top Facebook wineries indicated they are on Twitter as well).

Anyone care?   Well, on July 30 over 100,000  Twitter followers did!

That’s the number of followers that have signed up to “listen to” over 170 wineries that are currently tweeting.

Note: Regarding Wineries on Twitter

  1. As with the research on Facebook, it is only possible to gather data in a “moment in time”. Unlike other mediums, 24 hours can make a big difference in the numbers (case in point, EaglesNestWinery increased their followers by 128 in the last 24 hours!).  With that in mind, the numbers below reflect the data as of July 29,2009.
  2. The numbers on Twitter and WeFollow did not match exactly, but were always relatively close and did not seem to skew the placement
  3. In some cases WeFollow listed companies that were wine related (such as tour companies, etc.) but were not wineries. These were not included.
  4. Listings on WeFollow are based on tags. Both the tag “winery” and “wineries” were used to identify the listings.
  5. As with the previous study, the research focuses on the top 50 wineries, with specific details and recognition for the top 5

Top5 Wineries on Twitter

eaglesnest2_100#1 EaglesNestWinery (CA, USA) takes the top honors with 6772 followers.   Their ratio is .92 (followers divided by follows), with 1113 tweets.

 

 

 

teusner_100#2 In the number two slot is Teusner Wine (Barossa, Australia) with 4828 followers, a ratio of .91, and 1536 tweets

 

 

 

carpozzi_100#3 Carpozzi Winery (pinotblogger) is #3 (CA, USA) with 3408 followers, a ratio of .99, and 3790 tweets

 

tasselridge_100#4 In the #4 slot is Tassel Ridge Wines (Iowa, USA) with 3004 followers, a ratio of .91, and 1317 tweets

 

 

 

moutonnoir_100#5 Finishing up the top 5, Mouton Noir Wines (NYC, USA) with 2648 followers, a ratio of 1.08, and 1589 tweets

 

Regarding the top 50 wineries:

Click here to download the full list of the top 50 Wineries on Twitter as of July 28, 2009

  • Total followers = 70,229 (average = 141405, median = 1019)
  • Total follows = 76,377 (average = 1528, median = 1166)
  • Total Tweets = 51882 (average = 1038, median = 477)
  • Average ratio (followers/following) = .97, Median = .9
  • All but 5 had custom themes
  • Location: 1 Australia, 3 Canada, 1 Germany, 5 New Zealand, 1 Spain, 36 USA
  • (In USA: 25 California, 1 Georgia,1 Illinois, 1 Iowa, 1 Massachusetts, 1 Miami, 2 New York, 1 Ohio, 3 Oregon)
  • In terms of activity where more than 25 tweets in 24 hours = high, more than 15 but less than 25 = med, less than 10 = low , and 0 = none, there were 5 high, 4 med, 22 low, 19 none
  • Tags are used to help find the accounts on Twitter. The top tag was “winery” used 40times and the second was “wine” used 37 times (39 if counting other language use – vino/wein). The location of the winery was used by 13 of the top 50, while varietals were tagged by 4. Other tags used included “winemaker” (12), “vineyard” (5), “wineblogger” (3), “winemakers” (2), “wineries” (2) and “wineblogger” (2). Other terms used once only included “sustainability”, “sustainable”, “sommelier”, “tourism”, “farm”, “education”, “tasting”, “tastingroom”, “vlogger”, “blogger”, “fun”,  “foodie”,  “family”, and “agritourism”.

Conclusions:

  • Wineries are actively using Twitter to connect with current and/or potential customers
  • Its never too early to start .. Carpozzi is #2 waiting on the first vintage!
  • None of the top 50 wineries on Twitter match up with the top 50 wineries on Facebook. Why? My opinion is that Twitter and Facebook although both social networking sites, are basically very different, and as a result participation on one or both likely takes on a different priority for the individual wineries.  According to a recent post on Mashup -  ”While on the surface many social networks look the same, there are significant differences, both in their structure and what they emphasize, but also in the attitude that users bring. The more we understand these, the more we can know which social networks to use for what purposes.” As an example, whereas one may use Twitter as a primary communications vehicle (microblog), others may see Twitter as a secondary vehicle to drive more activity on their website, blog, or Facebook page.
  • The “volume” of tweets is much less important than the “quality” of tweets in terms of finding followers. In other words, it is much more important to understand and tweet about things of interest to your target audience than simply tweeting for the sake of it.
  • For the most part, the top 50 have a close ratio of follows to followers indicating a balance that may be simply a result of “follow those that follow you”, or it may mean the wineries are doing a good job of attracting their target audience (real mutual interest).
  • Tags are instrumental in helping to identify the wineries. A vast majority (48/50) of the top wineries used the term “winery” versus ”wineries”. Those thinking of setting up an account should take care in the tags used to identify themselves.

(NOTE: I will be updating this post within the next few days with the results of a survey of the top 50 wineries on Twitter, which should provide a great deal more insight as to the approach and benefit realized to date – stay tuned!)

  • http://hubpages.com/author/Mark+Norman/latest/ Mark Norman

    Richard…great job…there are people trying to use social media…just hope they don’t give up too soon…this is something that will take a while to repeat the rewards!

  • Dyann Espinosa

    I want to commend you for such a comprehensive and helpful survey.
    And thank you for not presenting it as a heavy handed sales pitch for your company or clients.
    If we all exchange information like this among the group, it will be a strong and reliable resource.
    Cheers, Dyann

  • http://www.viralvines.com Richard Beaudin

    Thank you Dyann. Stay tuned: I will be posting the results of the survey later this week or early next with a lot of interesting information.

  • http://www.viralvines.com Richard Beaudin

    Mark .. agree. Social media / networking is not a get rich quick scheme. Like anything else it takes time, effort, and especially in SM, consistency and a real desire to connect and engage with customers.

  • Tim McDonald

    Thanks and for what its worth I care…170 wineries tweeting to date-good to know. Cheers!

  • Name

    I think it is interesting to note that most of these wineries are small boutique “fringe” wineries, not mainstream. There are a few real wineries on the list, but most are negociant types who don't own wineries, vineyards and are not true winemakers in the traditional sense.

  • laurenctyson

    Interesting statistics. Is there a secret or not-so-secret formula
    for gathering this data?

    Thanks,
    Lauren

  • rbeau

    Not a huge secret… primarily using the tags set by the winery to find the listing, then old fashion marketing … taking note of the data in a spreadsheet :-)

  • rbeau

    Thanks for the comment Tim .. you are correct that many of the top wineries on Twitter are small and/or in some cases not mainstream. That said, the objective was to point out the benefits of using Twitter (and previously Facebook) to connect, engage, and dialogue with customers. Whether a winery grows its own grapes, processes someone elses grapes, or simply markets a wine that is already made, I don't think is as important as to point out that the use of social media / networking can be a good opportunity for those in the wine industry.

  • billrobo

    De Bortoli Wines from Australia is now also on twitter:

    http://twitter.com/DeBortoliWines

  • http://www.theliquorlicenseadvisor.com laurenctyson

    Thank you – - good work! LT

  • Name

    Would be more interesting to see a list of those with high Follower to Following ratio. It is very easy, if not time-consuming, to build a huge list of Followers that follow you back in turn, however may for the most part be quite worthless. That's what most of your headliners have done and breaking some sort of 'biggest' record is not that exciting.

  • rbeau

    Actually for the top 50 I have that information, although in the data above I provided only a summary. A spreadsheet with all of the data was offered to the wineries as a thank you for taking the survey that will be published shortly with many more details. Thanks for the comment.

  • johnnewell

    I am 100% behind vineyards / wineries in promoting themselves via new media and social media – of which Twitter forms an integral part. My own identity on twitter ( @magillamax ) has over 15000 followers often tracking my work with vineyards in the Yarra Valley and the local industry in general ( heating up with the Healesville Festival being promoted using social and new media almost exclusively ).

    My own research shows that in the Napa Valley ranks highest for uptake with about 72% of wineries using Twitter ( not all regularly or effecetively ), The Margaret River in Western Australia also has a very high rate of Twitter activity and uptake. Yarra Valley, by comparison is around 15% and only just starting to move forward.

    The secret to Twitter is the knowing which format to use :
    (a) closed groups – of which I run 4 – that are focus groups used exclusively for industry segments ( wine-growers, wine-makers, cellardoor and new media in general ) all around 20 participants in total and active across the planet.
    (b) committed followers – this is hard to work twitter as – unlike pubs and bars that can be frequented as regularly as a few times weekly – vineyards only see even the dedicated a few times annually. Numbers stay low and are watchful temporarily and rollover continually.
    (c) Open service – used as a shoutbox to respond faster than email services do. To report live from events – such as i have done during Grape Grazing etc offerign advice at to what is best on the day
    (d) Enlistment service – by far and away the best use of twitter, which arguably has the smallest window of opportunity to capture attention and a follower. So, grab attention, migrate to a weblink back to a dynamic site and try to find a more appropraite vehicle of communication, such as for events notification, wine notes and restaurant events.

    On the last point, Twitter offers an opportunity for venues such as Helen's Hill (@allannalder ) and @TokarEstate to sell wine, promote and book out Fireside Dinners and Spanish nights.

    Education and the process is paramount and I am happy to elaborate if required……

  • barbarakeck

    Extremely interesting information! You might want to contact Smoke Wallin or Lesley Berglund at Wine Industry Technology Symposium to present your research next year. The latest WITS was very useful, and your findings would fit right in!

  • rbeau

    Thanks for the suggestion Barbara …. just wanted you to know I will be posting survey results very soon .. more insight that might be useful.

  • maryccwineblogs

    Exactly. I have met many, many talented winemakers, true winemakers, who were working folk with limited capital and they wisely began their careers in a small way, purchasing grapes and sharing facilities. There are a lot of small, deserving startups out there that benefit from exposure in social media.

  • maryccwineblogs

    Exactly. I have met many, many talented winemakers, true winemakers, who were working folk with limited capital and they wisely began their careers in a small way, purchasing grapes and sharing facilities. There are a lot of small, deserving startups out there that benefit from exposure in social media.

  • Magillamax

    As an addition to this post I made a year ago…. Upwards of 50 vineyards that I work with now use twitter and it is more vital now than in the past, as business slowly gets attuned to the value of social media ( recent article on it – “how to use twitter to build business traffic – http://bit.ly/a3Fc7M ) – the website whatzon.com.au uses twitter as it’s primary delivery method for live ads and used by the likes of Voft Wines, Tokar Estate etc.

    Finally, the point below this ( next post ) is valid, but the ratio he mentions isn’t that relevant. What is relevant is the overall response gained by using twitter effectively. I openly admit to only about 20% of my @magillamax 40,000 followers being relevant, but that number keeps growing and is enhanced by having a “large following” even if the majority of them are from elsewhere and more interested in tech or the internet more than the wine. ( many just make up the numbers too hard in twitter to isolate out of the following ).

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